EPIC LTD MENU

Available only in our lounge from 4 pm to 6 pm and 9 pm to closing with cocktail purchase

The Famed “Dirty Mo'” – Limited $5.95

fresh ground chuck, short rib & brisket with bbq, melted swiss, creamy cole slaw, grilled onions, crisp bacon and brioche bun

Steak on A Stick $6.50

tender chunks of filet mignon skewered, marinated and charbroiled with soy-chile glaze

Flatbread & Chevre $5.95

grilled flatbread, balsamic vinaigrette, baby spinach, cucumbers, tomatoes, onions and fresh goat cheese

Ahi Tuna Tacos $7.95

chili garlic aioli, jalapeño salsa, shredded iceburg lettuce, tomatoes, cilantro & chunky lime-guacamole and shaved cabbage

Main Street Stacker $8.95

shaved slow roasted prime rib, molten provolone, simmered onions, light tarragon mayonnaise, toasted french baguette with au jus

Devil’s Belt $6.95

sriraicha-brown sugar steak bacon, holland rusk, heirloom tomato, crisp iceberg, over easy egg

Locals Union 104 $10.95

charbroiled filet medallions, toasted brioche, arugula, plum tomato, smoked gouda, grained mustard, onion marmalade

Grilled Andouille Dogs $6.75

spicy mustard, grilled peppers & onions, sharp cheddar

Pesto Chicken Bruschetta $6.95

basil pesto grilled breast of chicken, tomato concasse, herbed cheese spread, balsamic glaze, toasted baguette

Buffalo Shrimp Po’ Boy $10.95

buttermilk fried shrimp, house hot sauce, danish bleu, shredded iceberg, remoulade, toasted bun

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Epic Chophouse logo

704-230-1720

104 South Main Street
Mooresville, NC 28115

Appropriate Dress Required.
Men’s Shirts Must Have Sleeves.

Dinner Hours

5 pm – 10 pm Monday – Thursday
5 pm – 11 pm Friday
4:30 pm – 11 pm Saturday
4:30 pm – 9 pm Sunday

BAR HOURS

4 pm – 10 pm Sunday – Thursday
4 pm – midnight Friday and Saturday

Free Valet Parking